Zesty Lemon Potatoes Recipe

Zesty Lemon Potatoes Recipe

  • 2 medium red potatoes, cut into 1/2-inch cubes
  • 2 teaspoons minced fresh parsley
  • 2 teaspoons olive oil
  • 1 teaspoon lemon juice
  • 1/2 teaspoon grated lemon peel
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  1. Place potatoes in a saucepan and cover with water. Bring to a boil; cook until tender. Combine the remaining ingredients. Drain potatoes; add lemon mixture and toss to coat.
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