Wildfire Sausage Meatballs Recipe

Wildfire Sausage Meatballs Recipe

  • 1 pound Bob Evans® Zesty Hot Sausage Roll
  • 1 egg
  • 1/4 cup bread crumbs
  • 1/3 cup grated Parmesan cheese
  • 1/4 cup milk
  • 1 (18 ounce) bottle Bob Evans® Wildfire BBQ Sauce
  1. Preheat oven to 400 degrees F.
  2. In large bowl, place sausage, egg, bread crumbs, cheese and milk. Stir until well combined. Shape into small meatballs and place in single layer on baking sheet.
  3. Bake for 20 to 25 minutes or until browned and cooked through.
  4. In a small saucepan, warm BBQ sauce. Serve with meatballs.
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