- 1/2 cup butter or margarine, softened
- 2/3 cup sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 1/8 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1 (3.5 ounce) jar macadamia nuts, chopped
- 1 cup vanilla chips
- In a mixing bowl, cream butter and sugar. Beat in the egg and vanilla. Combine flour and baking soda; gradually add to creamed mixture. Stir in nuts and vanilla chips. Drop by heaping teaspoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350 degrees F for 10-12 minutes or until golden brown. Cool for 1 minute before removing to wire racks.