Water Chestnut Dip Recipe

Water Chestnut Dip Recipe

  • 2 (8 ounce) cans sliced water chestnuts, drained
  • 1 envelope dry vegetable soup mix
  • 1/2 cup sour cream
  • 1/2 cup mayonnaise
  • 1/2 teaspoon hot sauce
  • 1/4 cup sliced green onion
  1. Julienne the water chestnuts.
  2. In a medium bowl, mix the water chestnuts, vegetable soup mix, sour cream, mayonnaise, hot sauce and green onion. Refrigerate at least 2 hours before serving.