Vanilla Float with Bitters and Cherries Recipe

Vanilla Float with Bitters and Cherries Recipe

  • 3 scoops vanilla ice cream
  • Seltzer
  • 1 tablespoon Angostura bitters
  • 1 ounce cherry brandy or kirsch (optional)
  • Luxardo maraschino cherries (for serving)
  1. Place ice cream in a chilled tall glass. Top with seltzer, bitters, and cherry brandy or kirsch, if desired, and garnish with cherries.
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