Turtle Ice Cream Pie Recipe

Turtle Ice Cream Pie Recipe

  • 4 cups Archer Farms® Madagascan vanilla ice cream
  • 1 ready-to-use chocolate cookie crumb crust, for 9-inch pie
  • 1 (7 ounce) jar Archer Farms™ chocolate dessert sauce
  • 1 (7.5 ounce) jar Archer Farms™ caramel dessert sauce
  • 1/2 cup chopped pecans, toasted
  1. Soften ice cream by placing in refrigerator 30 minutes.
  2. Spread half of the ice cream in bottom of crust. Spread with chocolate dessert sauce (if hard to spread, warm in microwave 10 seconds on High). Spoon remaining ice cream over chocolate. Spoon caramel sauce over pie and sprinkle with pecans.
  3. Freeze uncovered until solid. Store covered with foil. Serve cut in wedges.
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