Turkey, Brie, and Cranberry Baguettes Recipe

Turkey, Brie, and Cranberry Baguettes Recipe

  • 2 tablespoons Safeway SELECT Dijon mustard
  • 1 tablespoon Safeway Clover Honey
  • 1 Safeway SELECT Artisan French Baguette
  • 1/2 cup cranberry sauce, homemade or store bought
  • 8 ounces sliced cooked turkey
  • 4 ounces sliced Safeway SELECT Primo Taglio Brie
  • 1 1/2 ounces arugula
  1. In a bowl, combine mustard and honey; set aside.
  2. Trim ends off baguette. Cut crosswise into 4 pieces. Cut each piece almost in half horizontally, leaving one side of crust intact. Gently fold each piece open like a clamshell.
  3. Spread cranberry sauce on bottom of baguettes, dividing evenly. Top with turkey, brie, mustard mixture, and arugula, dividing evenly. Cut sandwiches in half and serve.
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