Tuna Salsa Wraps Recipe

Tuna Salsa Wraps Recipe

  • 1 (7 ounce) pouch StarKist Flavor Fresh Pouch® Tuna (Chunk Light or Albacore)
  • 1/4 cup light mayonnaise
  • 1 teaspoon yellow mustard
  • 1/2 cup salsa
  • 1/4 cup shredded carrots
  • 6 Mission® Low Carb Soft Taco Size Flour Tortillas
  • 1 1/2 cups shredded lettuce
  • 3/4 cup mild shredded Cheddar cheese
  1. Warm each tortilla according to the package instructions. In a small bowl, combine the first five recipe ingredients in the order given, mixing well to create a 'tuna salsa' mix.
  2. Lay each one of the warmed tortillas on a cutting board. On the center of each tortilla, place an equal portion of the shredded lettuce, tuna mixture and top each with a pinch of shredded Cheddar cheese. Fold the long end of the tortilla over ingredients and roll tightly.