- 2 cups vanilla soy milk
- 1 cup fresh pineapple chunks
- 2/3 cup frozen cantaloupe chunks
- 1/2 cup soft tofu
- 2 tablespoons lime juice
- 1 1/2 teaspoons coconut extract
- Blend soy milk, pineapple, cantaloupe, tofu, lime juice, and coconut extract in a blender until smooth.