- 2 cups fresh pineapple juice
- 2 cups orange juice
- 1 cup white rum
- 3/4 cup high-proof dark rum
- 3 tablespoons Campari
- Orange wedges
- Maraschino cherries
- Mix 2 cups fresh pineapple juice, 2 cups orange juice, 1 cup white rum, 3/4 cup high-proof dark rum, and 3 tablespoons Campari in a pitcher. Cover; chill for 4-12 hours. Divide among ice-filled glasses. Garnish with orange wedges and maraschino cherries.