- 4 cups butter flavored shortening
- 4 cups peanut butter
- 3 cups sugar
- 3 cups packed brown sugar
- 8 eggs
- 4 teaspoons vanilla extract
- 2 teaspoons water
- 9 cups all-purpose flour
- 4 teaspoons baking soda
- 4 teaspoons salt
- In a large mixing bowl, cream shortening, peanut butter and sugars. Add eggs, one at a time, beating well after each addition. Beat in vanilla and water. Combine flour, baking soda and salt; gradually add to the creamed mixture.
- Drop by heaping tablespoons 2 in. apart onto ungreased baking sheets. Flatten with a fork. Bake at 350 degrees F for 12-15 minutes or until golden brown. Remove to wire racks to cool.