- 1 1/4 ounces Tanqueray® London Dry gin
- 1 ounce lemon or lime juice
- 1 teaspoon sweet and sour mix
- 1 tablespoon club soda
- 1 maraschino cherry
- 1 slice orange
- In a shaker half filled with ice cubes, add Tanqueray(R) London Dry Gin, lemon or lime juice, and sweet and sour mix; shake well and strain into a collins glass filled with ice.
- Add club soda to the cocktail and stir well; garnish with maraschino cherry and orange slice to serve.