Summer Rainbow Salad Recipe

Summer Rainbow Salad Recipe

  • 3 vine-ripe tomatoes, diced
  • 2 mangos – peeled, seeded, and cubed
  • 2 avocados – peeled, pitted, and cubed
  • 1 orange bell pepper, chopped
  • 1 cup fresh blueberries
  • 1 red onion, chopped
  • 1/2 bunch cilantro, chopped
  • 1/4 cup fresh lime juice
  • 1/2 cup pineapple juice
  1. Place the tomato, mango, avocado, bell pepper, blueberries, onion, and cilantro into a large bowl. Pour the lime juice and pineapple juice overtop. Stir gently until evenly combined. Serve immediately for the freshest taste.