Summer Cucumber Salad Recipe

Summer Cucumber Salad Recipe

  • 2 tablespoons chopped fresh dill
  • 2 tablespoons chopped fresh chives
  • 1 (8 ounce) container reduced-fat sour cream
  • 1 tablespoon fresh lemon juice
  • 1 large English cucumber, sliced
  1. Mix the dill, chives, and sour cream together in a small bowl. Stir the lemon juice into the sour cream mixture; allow to sit at room temperature for 30 minutes.
  2. Place the cucumber slices in a large bowl. Add the sour cream mixture to the cucumbers and stir gently until evenly coated. Serve immediately.