Streusel Apple Pie Topping Recipe

Streusel Apple Pie Topping Recipe

  • 1/2 cup all-purpose flour
  • 1/4 cup brown sugar
  • 1/4 cup cold butter, cubed
  • 1/4 cup chopped walnuts
  • 1/4 cup chopped dried apples
  1. Stir together flour and sugar in a bowl. Cut in cold butter with a pastry blender until the mixture resembles coarse crumbs. Stir in walnuts and apples.
  2. To use, sprinkle the mixture evenly over an apple pie, and bake according to recipe directions.
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