Strawberry Daiquiri Pie Recipe

Strawberry Daiquiri Pie Recipe

  • 1 (10 ounce) can frozen strawberry daiquiri mixer
  • 1 cup sweetened condensed milk
  • 1 (8 ounce) container frozen whipped topping, thawed
  • 1 (10 ounce) package frozen strawberries, thawed
  • 2 (9 inch) prepared graham cracker crusts
  1. In a large bowl, combine daiquiri mix, sweetened condensed milk, and whipped topping. Mix until smooth and creamy.
  2. Add thawed strawberries and blend into mixture.
  3. Fill pie crusts and refrigerate for approximately 4 hours or freeze until set.