Strawberry Banana Pineapple Bites Recipe

Strawberry Banana Pineapple Bites Recipe

  • 1 (8 ounce) can crushed pineapple in juice, drained and juice reserved
  • 2 bananas, peeled and chopped
  • 1 1/2 cups chopped fresh strawberries
  • 1 (6 ounce) container low-fat vanilla yogurt
  • 1 (8 ounce) package low-fat cream cheese, softened
  • 1/2 teaspoon vanilla extract
  • 2 (14 ounce) packages Original Snack Factory® Pretzel Crisps®
  • Honey for drizzling
  1. Place bananas in a bowl; add 1/4 cup of pineapple juice. Toss to coat bananas. Drain. Mix in chopped strawberries.
  2. Mix cream cheese with a hand mixer at low speed in a small bowl until smooth. Add vanilla yogurt and vanilla extract; beat until combined. Fold in drained pineapple.
  3. Place a teaspoon of cream cheese mixture on Pretzel Crisps(R). Top with chopped bananas and strawberries. Drizzle with honey. Arrange Pretzel Crisps(R) on a serving tray. Cover tray with plastic wrap.
  4. Refrigerate for no more than 2 hours.
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