Strawberry and Red Onion Salad Recipe

Strawberry and Red Onion Salad Recipe

  • 3 tablespoons strawberry all-fruit spread
  • 2 teaspoons balsamic vinegar
  • 1 teaspoon olive oil
  • 1 teaspoon flaxseed oil
  • 1/8 teaspoon salt
  • 1/8 teaspoon crushed red pepper flakes
  • 1 pound fresh strawberries
  • 1/4 cantaloupe, cut into cubes
  • 1/2 small red bell pepper
  • 1/2 small red onion, thinly sliced
  • 1 medium head escarole
  • 1/2 ripe avocado, diced
  • black pepper
  1. In a medium glass bowl, combine the all-fruit spread, vinegar, olive oil, flaxseed oil, salt, and red-pepper flakes until well-blended. Gently fold in the strawberries, cantaloupe, bell pepper, and onion. Cover and let stand for 15 minutes to allow the flavors to blend.
  2. Place the escarole in a serving bowl. Add the avocado and strawberry mixture and toss to coat well. Season with black pepper to taste.