- 1 (8 ounce) package refrigerated crescent rolls
- 1/4 cup chopped green onions
- 1/8 teaspoon garlic powder
- 1/4 cup shredded Cheddar cheese
- Remove crescent dough from tube; do not unroll. Cut into eight slices; place on an ungreased baking sheet. Top with green onions. Sprinkle with garlic powder and cheese; lightly press cheese into slices. Bake at 375 degrees F for 14-16 minutes or until golden brown. Serve warm.