- 1 medium red apple
- Lemon Juice
- 6 cups torn fresh spinach
- 6 cups torn red leaf lettuce
- 1 small red onion, sliced and separated into rings
- 1 (11 ounce) can mandarin oranges, drained
- 1/3 cup sunflower kernels, toasted
- 6 bacon strips, cooked and crumbled
- DRESSING:
- 1/2 cup vegetable oil
- 1/4 cup sugar
- 2 tablespoons cider vinegar
- 2 1/2 tablespoons honey
- 1/2 teaspoon celery salt
- 1/2 teaspoon onion salt
- 1/2 teaspoon paprika
- 1/2 teaspoon ground mustard
- 1/2 teaspoon lemon juice
- Thinly slice apple; brush with lemon juice. In a large salad bowl, toss the spinach, lettuce, onion, oranges and apple slices. Sprinkle with sunflower kernels and bacon.
- In a microwave-safe bowl, whisk the dressing ingredients. Microwave, uncovered, on high for 1 minute. Stir and drizzle over salad. Serve immediately.