Spicy Fruit Salsa Recipe
- 5 kiwis, peeled and diced
- 1 quart strawberries, finely chopped
- 1 pint fresh blackberries, chopped
- 4 Granny Smith apples – peeled, cored and coarsely shredded
- 2 tablespoons any flavor fruit jelly
- 3/4 cup brown sugar
- 1 tablespoon cayenne pepper
- 3 tablespoons habanero hot sauce
- 1 (7 ounce) can green salsa
- 1/3 cup lime juice
- Place kiwis, strawberries, blackberries, and apples in a bowl. Stir in jelly, brown sugar, cayenne pepper, hot sauce, green salsa, and lime juice. Stir together.
