Spiced Sweet Potatoes and Cranberries Recipe

Spiced Sweet Potatoes and Cranberries Recipe

  • 2 tablespoons Mazola® Corn Oil
  • 3/4 cup orange marmalade
  • 3/4 cup apple juice
  • 1/2 cup brown sugar
  • 1/3 cup raisins
  • 1 tablespoon Spice Islands® Pumpkin Pie Spice
  • 1 teaspoon Spice Islands® Curry Powder
  • 3 large sweet potatoes, peeled, cut into 1-inch chunks
  • 12 ounces fresh cranberries
  • 1/4 cup finely chopped pecans
  1. Preheat oven to 375 degrees F. Spray a rimmed 15 x 10-inch baking pan with cooking spray. Combine oil, marmalade, apple juice, brown sugar, raisins, pumpkin pie spice and curry powder in a large bowl. Add sweet potatoes, cranberries and pecans; mix to coat well. Pour into prepared pan.
  2. Bake for 50 to 60 minutes, stirring occasionally until potatoes and cranberries are tender. Pour into a serving bowl. Serve immediately.