Southwest Burger Recipe

Southwest Burger Recipe

  • 1 Arnold® 100% Whole Wheat Sandwich Thins® roll
  • 1/4 pound 96% lean ground sirloin
  • 1 teaspoon grill seasoning
  • 1 teaspoon fresh cilantro, chopped
  • 1 teaspoon scallion, chopped
  • 1/2 slice reduced-fat pepper jack cheese
  • 2 teaspoons ketchup
  • Hot sauce
  • 1 slice tomato
  • 1 slice red onion
  • 1 slice avocado
  • Red leaf lettuce
  1. Pre-heat grill or non-stick skillet to medium-high. In a small bowl, combine ground sirloin, seasoning, cilantro and scallions and form into a patty about 1/2-inch thick. Grill patty 3-4 minutes each side. At the last minute of cooking, top patty with pepper jack cheese. Spread one side of the Sandwich Thins(R) roll with ketchup and sprinkle hot sauce to taste.
  2. Assemble sandwich by topping patty with sliced tomato, onion, avocado and lettuce.
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