Smoked Salmon with Horseradish Cream Recipe

Smoked Salmon with Horseradish Cream Recipe

  • 1 cup chilled heavy cream
  • 3 tablespoons bottled white horseradish
  • 2 teaspoons Dijon mustard
  • 1 pound sliced smoked salmon
  1. Whisk cream with horseradish, mustard, and 1/4 teaspoon pepper until it is thick and holds soft peaks. Serve salmon with horseradish cream on the side.