- 1 (750 milliliter) bottle spiced apple wine
- 2 cups cranberry juice
- 1/2 cup white sugar
- 12 whole cloves, or as desired
- 1 orange
- 3 cinnamon sticks
- 1 apple, sliced
- Combine apple wine, cranberry juice, and sugar in a slow cooker.
- Press whole cloves into the orange. Float the orange, cinnamon sticks, and apple slices in the wine mixture.
- Heat on Low until wine mixture is heated through, at least 30 minutes.