Skillet Chicken and Vegetables Parmesan Recipe

Skillet Chicken and Vegetables Parmesan Recipe

  • 1/4 cup KRAFT Light Zesty Italian Dressing
  • 2 cloves garlic, minced
  • 4 small boneless skinless chicken breast halves
  • 1 teaspoon dried basil leaves, divided
  • 1/4 teaspoon black pepper
  • 1 (10 ounce) package frozen mixed vegetables, thawed
  • 2 tablespoons KRAFT Grated Parmesan Cheese
  1. Mix dressing and garlic in large skillet. Cook on medium heat 1 min. Cook on medium heat 1 min. Add chicken; season with 3/4 tsp. of the basil and the pepper. Cook 4 to 5 min. on each side or until chicken is cooked through (165F).
  2. Add vegetables to skillet; sprinkle with remaining 1/4 tsp. basil. Cook 2 to 3 min. or until vegetables are heated through, stirring occasionally.
  3. Sprinkle with the cheese.
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