Sesame Cheese Ball Recipe

Sesame Cheese Ball Recipe

  • 2 (8 ounce) packages cream cheese, softened
  • 1 1/2 cups finely shredded Cheddar cheese
  • 1/2 cup finely chopped celery
  • 1/3 cup finely chopped onion
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon hot pepper sauce
  • 1/3 cup sesame seeds, toasted
  • Assorted crackers
  1. In a mixing bowl, combine the cream cheese, cheddar cheese, celery, onion, garlic salt, seasoned salt and hot pepper sauce; beat until well blended. Shape into a ball; roll in sesame seeds. Cover and refrigerate. Remove from the refrigerator 15 minutes before serving. Serve with crackers.