Seaweed Muffins Recipe

Seaweed Muffins Recipe

  • cooking spray
  • 6 tablespoons salted butter, softened
  • 1/4 cup chopped seaweed
  • 1 1/2 teaspoons sea salt
  • 1 cup all-purpose flour
  • 1 cup confectioners' sugar
  • 2 eggs
  • 3 tablespoons honey (optional)
  • 1 1/2 tablespoons coconut oil
  • 1 tablespoon ground cinnamon (optional)
  1. Preheat oven to 350 degrees F (175 degrees C). Spray muffin cups with cooking spray.
  2. Mix butter, seaweed, and sea salt together in a bowl until smooth. Mix flour, confectioners' sugar, eggs, honey, coconut oil, and cinnamon into butter mixture until batter is just mixed; pour into the prepared muffin cups.
  3. Bake in the preheated oven until the sides of the muffins begin to darken, 12 to 15 minutes.
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