- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1 cup Parmesan cheese, grated
- 1/2 teaspoon Savory Market™ Parmesan Cheese Flavor
- 1/2 cup onion, minced
- 1 (14 ounce) can artichoke hearts, drained, chopped
- 1 tablespoon lemon juice
- salt and pepper to taste
- Preheat oven to 400 degrees F. Stir together mayonnaise, sour cream, Parmesan cheese, Savory Market Parmesan Cheese Flavor, onion, artichokes, lemon juice, salt, and pepper. Place in shallow baking dish and bake for 20 minutes, or until light brown on top.