Sausage-Broccoli Pasta Recipe

Sausage-Broccoli Pasta Recipe

  • 1 (9.6 ounce) package Jimmy Dean® Original Hearty Pork Sausage Crumbles
  • 3 cups coarsely chopped broccoli rabe or small broccoli florets
  • 1/2 cup sun-dried tomatoes cut into strips
  • 6 ounces cellentani or cavatappi pasta, cooked, drained
  • 2 cups whipping cream
  • 1 cup grated Parmesan cheese
  • 1/4 cup pine nuts
  • 1/4 teaspoon ground black pepper
  1. Cook sausage in large skillet over medium-high heat 4-5 minutes or until hot, stirring frequently; drain. Return sausage to skillet.
  2. Add broccoli rabe and tomatoes; mix well. Cook over medium heat 4-5 minutes or until broccoli is crisp-tender.
  3. Stir in all remaining ingredients. Bring just to a boil, stirring constantly; simmer 4-5 minutes or until cheese is melted and sauce is thickened.