Saucy Slow-Cooked Italian Sausages Recipe

Saucy Slow-Cooked Italian Sausages Recipe

  • 8 (4 ounce) links fresh Italian sausage
  • 26 ounces Classico® Tomato and Basil Sauce
  • 1 green bell pepper, seeded and sliced into strips
  • 1 onion, sliced
  1. Place the Italian sausage links, sauce, green pepper and onion into a slow cooker. Stir to coat everything in sauce. Cover, and cook on Low for 6 hours. Serve on hoagie rolls, or over rice.
Recipe of the Day|