- 2 cups Keebler® Sandies® Simply Shortbread Cookies, crushed
- 1/4 cup melted butter
- 3 eggs
- 1 1/2 cups sugar
- 3 tablespoons all-purpose flour
- 1/4 cup lemon juice
- 1 teaspoon lemon zest, finely chopped
- 1/3 cup powdered sugar
- Preheat oven to 375 degrees. Combine Sandies(R) and melted butter in a mixing bowl. Press into a 9 x 13 inch baking pan. Bake for five minutes, remove from oven and proceed with recipe.
- Whisk together the remaining ingredients except the powdered sugar in a mixing bowl. Pour over cookie crust and bake for 20-25 minutes or until lightly browned.
- Let cool and dust with powdered sugar. Cut into 2 inch squares.