SMore Bars I Recipe
- 3/4 cup white sugar
- 1/2 cup butter, softened
- 1 egg
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 1/2 cups milk chocolate candy bar, chopped
- 3 cups miniature marshmallows
- 1/2 cup chopped peanuts (optional)
- Preheat oven to 350 degrees F (180 degrees C). Lightly grease 13 x 9 x 2 inch pan.
- In large mixer bowl combine sugar, butter and egg until creamy (2 or 3 minutes). Reduce mixer speed and add flour, baking powder and salt until blended.
- Spread batter into baking pan. Bake for 10 to 12 minutes, until set.
- Sprinkle chopped chocolate bar over batter and top with marshmallows and peanuts. Continue baking 10 to 12 minutes until marshmallows are lightly browned. Cool and cut into bars.
