- 1/2 cup sugar
- 4 1/2 teaspoons cornstarch
- 1/4 cup orange juice concentrate
- 4 cups sliced fresh strawberries
- 1/2 teaspoon vanilla extract
- In a large saucepan, combine the sugar and cornstarch. Stir in orange juice concentrate until smooth; add strawberries. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat; stir in vanilla. Cool. Store in the refrigerator.