Rosemary Lemon Margarita Recipe

Rosemary Lemon Margarita Recipe

  • 8 Lemons (Juice Only)
  • 24 ounces Club Soda
  • 4 Rosemary Sprigs
  • 4 tablespoons Sugar
  • 4 ounces Sauza® Blanco Tequila
  1. Combine lemons, club soda, sugar and tequila in pitcher. Mix well. Refrigerate until cold. Place 1 rosemary sprig in each of the 4 serving cups. Pour margarita and drink cold or iced.