- 1/3 cup honey
- 2 tablespoons butter
- 4 cups JET-PUFFED Miniature Marshmallows
- 6 cups POST HONEY BUNCHES OF OATS Cereal
- 1 cup PLANTERS COCKTAIL Peanuts, chopped
- 4 squares BAKER'S Semi-Sweet Baking Chocolate, chopped
- Microwave honey and butter in large microwaveable bowl on HIGH 1 minute; stir until well blended. Add marshmallows; toss to coat. Microwave 1-1/2 minutes or until marshmallows are puffed; stir until well blended.
- Add remaining ingredients; mix well.
- Press cereal mixture firmly into greased foil-lined 13×9-inch pan. Cool. Cut into 24 bars.