- 2 sweet potatoes, peeled and cut into French fry-size pieces
- 2 tablespoons olive oil
- kosher salt and freshly ground black pepper
- Preheat oven to 450 degrees F (230 degrees C). Lightly grease a baking sheet and place in the oven.
- Place sweet potatoes in a large bowl. Add olive oil, salt, and pepper; toss to coat. Spread sweet potatoes onto the baking sheet.
- Bake in the preheated oven for 20 minutes. Turn the fries and continue baking until brown and crispy, about 15 minutes more.