- 1 cup water
- 2 (1 ounce) squares BAKER'S Unsweetened Baking Chocolate
- 1/2 cup sugar
- 3 cups milk
- 1 teaspoon vanilla
- Place water and chocolate in heavy medium saucepan; cook on low heat until chocolate is completely melted and mixture is well blended, stirring constantly with wire whisk. Add sugar; mix well.
- Bring to boil on medium-high heat. Boil 3 min., stirring constantly. Gradually add milk, stirring with wire whisk until well blended. Stir in vanilla. Reduce heat to medium.
- Cook until mixture is heated through, stirring occasionally.