Restaurant Style Mango Lassi Recipe

Restaurant Style Mango Lassi Recipe

  • 2 (15.25 ounce) cans mango pulp, or mango slices with juice
  • 1/2 cup plain yogurt
  • 1/4 cup milk
  • 2 cups ice cubes
  1. Pour mangos, yogurt, milk, and ice into the bowl of a blender. Blend until smooth.