- 1 tablespoon olive oil
- 1 large garlic clove, minced
- 1/4 teaspoon ground cumin
- 1/4 teaspoon ground chipotle chile pepper powder
- 1/3 cup dry red wine
- 1/2 cup ketchup
- 1 tablespoon apple cider vinegar
- 1 tablespoon soy sauce
- 1/8 teaspoon liquid smoke
- Heat olive oil in heavy medium saucepan over medium heat. Add garlic, cumin, and chipotle chile powder; stir 1 minute. Add wine and simmer 2 minutes. Stir in ketchup, vinegar, soy sauce, and liquid smoke; simmer 2 minutes longer. (Can be prepared 2 days ahead. Cover and refrigerate.)
- Available in the spice section of most supermarkets.
- A smoke-flavored liquid seasoning available at specialty foods stores and many supermarkets.