Red-Hot Molded Hearts Salad Recipe

Red-Hot Molded Hearts Salad Recipe

  • 1/4 cup red cinnamon candies
  • 1 cup boiling water
  • 1 (3 ounce) package strawberry Jell-O®
  • 2 1/2 cups applesauce
  1. In a bowl, dissolve candies in water. Stir in gelatin until dissolved. Fold in applesauce. Pour into 12 oiled 1/3-cup individual molds, a 4-cup heart-shaped mold or a 1-qt. bowl. Chill overnight.