Red Bean Ice Dessert Recipe

Red Bean Ice Dessert Recipe

  • 6 cups shaved ice
  • 4 tablespoons Red Bean Paste
  • 4 teaspoons cooked rice powder (misu gallu)
  • 1 (16-ounce) can fruit cocktail
  • Flavored syrup
  • Colored jelly candy, optional
  1. In a small, round bowl, compact 1½ cups of the shaved ice. Place upside-down in a serving bowl to create a nice mound of ice. Repeat 3 more times.
  2. Add 1 tablespoon of the red bean, 1 teaspoon of the rice powder, and 4 ounces of the fruit cocktail around the ice in each bowl. Pour flavored syrup on the ice and sprinkle with jelly candy, if desired. Serve immediately.
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