Raspberry Glace Cheesecake Pie Recipe

Raspberry Glace Cheesecake Pie Recipe

  • 1 (11.2 ounce) package JELL-O No Bake Cheesecake
  • 1/2 cup boiling water
  • 1 (3 ounce) package JELL-O Raspberry Flavor Gelatin
  • 1/4 cup frozen raspberries
  • 1 (11 ounce) can mandarin orange segments, drained
  1. Prepare cheesecake as directed on package. Refrigerate until ready to use.
  2. Add boiling water to gelatin mix; stir 2 min. until completely dissolved. Refrigerate 15 min. or until slightly thickened.
  3. Arrange fruit over cheesecake; top with gelatin. Refrigerate 1 hour or until gelatin layer is firm.
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