- 1 (38 ounce) package frozen cooked meatballs, thawed
- 1 (12 ounce) bottle Culinary Circle™ Raspberry Chipotle Dipping & Cooking Sauce
- Brown meatballs according to package directions; drain. Transfer to a slow cooker.
- Pour sauce over meatballs. Cover and cook on LOW 2-3 hours, stirring occasionally.