- 1/2 cup butter, melted
- 1 1/4 cups white sugar, divided
- 1 cup all-purpose flour
- 2 teaspoons baking powder
- 3/4 cup milk
- 1 (20 ounce) can sliced apples
- 1 teaspoon ground cinnamon
- 1/2 cup water
- Preheat oven to 350 degrees F (175 degrees C). Pour butter into 9-inch round baking pan.
- Mix 1 cup sugar, flour, and baking powder together in a bowl. Stir in milk. Pour batter into the baking pan.
- Arrange apples over the batter; sprinkle remaining 1/4 cup sugar and cinnamon on top. Pour in water.
- Bake in the preheated oven until golden brown, about 45 minutes.