Pumpkin and Sunflower Seed Bread Recipe

Pumpkin and Sunflower Seed Bread Recipe

  • 1 (.25 ounce) package instant yeast
  • 1 cup warm water
  • 1/4 cup honey
  • 4 teaspoons vegetable oil
  • 3 cups whole wheat flour
  • 1/4 cup wheat bran (optional)
  • 1 teaspoon salt
  • 1/3 cup sunflower seeds
  • 1/3 cup shelled, toasted, chopped pumpkin seeds
  1. Place the ingredients into the bread machine in the order recommended by the manufacturer. Select the whole wheat setting and press start. If your machine has a signal for fruit or nuts, add the sunflower and pumpkin seeds at the beep.