Pulled Barbecue Beef Sandwiches Recipe

Pulled Barbecue Beef Sandwiches Recipe

  • 1 tablespoon vegetable oil
  • 1 medium red onion, sliced
  • 1 tablespoon chili powder
  • 3 cups shredded leftover cooked pot roast
  • 1 (18 ounce) bottle Hunt's® Original Barbecue Sauce
  • 6 Kaiser rolls, split, toasted
  1. Heat oil in medium skillet or saucepan about 1 minute; add onion. Cook over medium heat 5 minutes, or until onion browns a bit, stirring occasionally. Blend in chili powder.
  2. Add shredded pot roast and barbecue sauce. Reduce heat to low and cook about 5 minutes or until bubbling, stirring occasionally.
  3. Fill rolls evenly with the meat mixture and serve.