- 1/2 cup natural peanut butter
- 1/2 cup honey
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- 3 1/2 cups puffed millet cereal
- 1/2 cup chopped dried mixed fruit
- Grease an 8×8-inch pan.
- Combine peanut butter, honey, and salt together in a large saucepan; bring to a boil. Add vanilla extract. Remove from heat and stir in millet and dried fruit. Press mixture into the prepared pan. Refrigerate until chilled, about 1 hour.