Prima Chili Recipe

Prima Chili Recipe

  • 1 pound ground beef
  • 1 small onion, chopped
  • 2 (16 ounce) jars ORTEGA® Salsa Prima ™ – Mexican-Style
  • 1 (15 ounce) can kidney beans
  • 1 cup water
  • 1 (4 ounce) can ORTEGA® Diced Green Chiles
  • 1 (1.25 ounce) package ORTEGA® Taco Seasoning mix
  • Garnish suggestions: ORTEGA® Diced Jalapenos, SARGENTO® ChefStyle Shredded Mild Cheddar Cheese or Fancy Shredded Monterey Jack Cheese, diced tomatoes, sliced riped olives, sliced green onions, sour cream, chopped onion
  1. COOK beef and onion in large saucepan until beef is browned; drain. Stir in salsa, beans, water, chiles and seasoning mix. Bring to a boil. Reduce heat to low; cover. Cook, stirring occasionally, for 20 to 25 minutes. Garnish as desired with jalapenos, Cheddar, tomatoes, olives, green onions, sour cream or chopped onion.
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