Plain and Simple Sourdough Bread Recipe

Plain and Simple Sourdough Bread Recipe

  • 3/4 cup warm water (110 degrees F/45 degrees C)
  • 1 cup sourdough starter
  • 1 1/2 teaspoons salt
  • 2 2/3 cups bread flour
  • 1 1/2 teaspoons active dry yeast
  1. Add all ingredients in order suggested by your manufacturer.
  2. Select white bread setting and push start.
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